Whole grain calamari cakes are an easy way to introduce seafood to picky eaters, or any food for that matter. With a blend of whole grains, it has a grainy texture that toddlers seem to love, and it hides the chopped calamari well. Everything is given an egg bath to keep it together for fun finger […]
Squid
Gluten-Free Baked Calamari Rings
Baked calamari rings are made healthy and gluten-free by using olive oil, oat flour, and gluten-free breadcrumbs to make them golden and crispy in your own oven. Calamari naturally has a beautiful and mild flavor once cooked so I season them with sea salt, garlic powder and smoked paprika to bring that sweetness out. Baked Calamari […]
