Warm and creamy ham and bean soup with chunks of ham or pancetta is perfect for cooler days. It is thick and cream without the use of flour or cream. A Peasant Dish: Ham and Bean Soup A portion of the bean soup is pureed before the soup is finished to give it thickness and creamy texture. You […]
Here’s a healthy school lunch idea that you can easily adjust to your child’s preferences. You know, my child loves tomatoes but yours may hate them. While yours may love chicken and mine will not touch it. I don’t know about you but my adorable child loves practicing his new favorite word, which is “no”. So be a […]
Garlicky bean and sage dip has a pleasant whipped texture and mild earthy flavors that pair well with chips or bread. Make it in ten minutes and use it as a dip or as a spread on your favorite bread.
I seem to have a love affair with fennel cannellini bean salad these days. Actually, I may even be addicted to it and I wouldn’t mind it one bit because fennel cannelloni bean salad is both scrumptious and effortless. If you pair this salad with some flat bread, it becomes a delightful lunch. Finally, the best […]
Beans are one of the favorite foods in our house and with good reason! This is a classic Italian borlotti beans and potato soup that I’ve been making forever. It’s hearty, rich, flavorful and mouthwatering! What’s even better, it freezes very well and makes a great next-day bean dip. It’s also creamy without using any dairy!