It’s that time of the year when chocolate means love. So, what can say love more than homemade chocolate hearts? Cacao Butter Chocolate Hearts are luxurious treats, good for you and your loved ones. Three main ingredients and some stirring is all it takes to make them. Three-Ingredient Cacao Butter Chocolate Hearts To make this easy […]
I’ve been obsessed with my breakfast the last few months, as in – I couldn’t wait to get up in the morning to go have a breakfast. And the reason for that was my accidental invention of this creamy peanut butter oatmeal.
I tried to like store-bought hummus, trust me, I really did. I just never found one I could love so I set-out to make my own. Homemade soaked and sprouted hummus is nothing like you’ve tried before. It’s creamy, without being sticky, and it’s flavorful beyond imagination, thanks to its best friends – garlic and lemon. […]
How do you convince someone who doesn’t like kale to eat it? You either hide it in a soup, add potatoes or bacon to it. Here, we have a garlicky kale and potato salad seasoned wth extra virgin olive oil and, of course, plenty of garlic. Mediterranean style dish: kale and potato salad Kale and potato […]
Beautiful. That’s how I describe this cranberry and pear sauce that’s made in a slow cooker with no added sugar. It truly is beautiful in appearance and taste. The sauce is naturally sweetened with pear, orange juice and applesauce. It still has the typical cranberry tart but not overwhelming.
Swiss muesli is a traditional Swiss breakfast dish, similar to granola, that is based on rolled oats, other whole grains, nuts and fruit. Here, toasted oats, almonds, flaxseed, sesame seeds, raisins and cranberries create a healthy cereal that’s rich in protein and low in sugar.